A trailblazing chef reinvents the art of cooking over fire.Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining sc More »
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#5 Stars: 39 , #4 Stars: 10 , #3 Stars: 1 ,
Average Review : 4.6 of 5.0, produced from 58 customer reviews.
Average Review : 4.8 of 5.0, produced from 6 customer reviews.
Average Review : 4.8 of 5.0, produced from 61 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Francis Mallmann^Peter Kaminsky |
| Binding | Hardcover |
| Brand | Artisan |
| EAN | 9781579653545 |
| Edition | 0 |
| Feature | Used Book in Good Condition |
| ISBN | 1579653545 |
| IsEligibleForTradeIn | 1 |
| Label | Artisan |
| Manufacturer | Artisan |
| NumberOfItems | 1 |
| NumberOfPages | 278 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2009-05-12 |
| Publisher | Artisan |
| Studio | Artisan |
| Title | Seven Fires: Grilling the Argentine Way |
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